Nespresso Christmas

For the Nespresso Christmas tabletop shoot in Madrid, I worked with director Adrián Egea and Hogarth Spain to build a set that could handle the precision required for luxury product work. We're talking tight macro work, careful lighting geometry, and the kind of color grading that makes coffee look like it actually tastes expensive. The challenge with tabletop is that every detail reads, so we treated the lighting like architecture, controlling exactly where the eye lands. Shot-by-shot, we dialed in reflections on the machine, steam behavior, and the interaction between the product and its environment. It's the kind of work where half the battle is pre-production planning, and the other half is knowing when to trust the setup and shoot.